June 17, 2014

Oatmeal blini.

Long time, no see! I've been studying these last couple of weeks ànd working hard finishing up my internship so I've hardly had the time to write (as you may have noticed). Between two chapters, I thought I'd make some time to make a proper lunch - really important while studying - and I immediately took some pictures to break the silence over here. 

To be honest, I have no idea what blini's are exactly. I saw someone make this dish on television and it looked good so I gave it a try. Now it's one of my favorite go to quick and easy lunch recipes (when it's actually meant to be breakfast). The main ingredients are an egg, milk and oatmeal. The rest you can add to your own taste. But I'll tell you everything about it after the break.


  • 1 egg
  • 4 tbs oatmeal
  • splash of milk
  • pepper and salt
Optional (things I added to my own taste):
  •  smoked ham
  • cheese
  • garlic powder
  • oregano
  • ...


  1.  Mix the egg, milk and oatmeal in a bowl. Add pepper and salt.
  2. Cut the cheese and smoked ham into pieces (or any other ingredients; mushrooms would be great with this I think) and add it with the garlic powder to the mixture.
  3. Heat up a pan and bake the blini's (you can use a round shape to make little rounds) like you would bake an omelette. 
  4. Done!

1 comment:

  1. Klinkt lekker :D Er ligt hier nog wat oatmeal dat zou op moeten raken ;)